Aníbal Javier Blanco Rendón

Introducing Aníbal Javier Blanco Rendón, a coffee connoisseur from the enchanting La Niña farm nestled in the Colombian countryside. With 12 years of passion-infused dedication, Aníbal cultivates 2 hectares of coffee, nurturing 8,000 plants of Castillo and Colombia varieties. At an altitude of 1,510 meters, the farm thrives amidst breathtaking landscapes. Aníbal's commitment to quality shines through the careful selection and processing of the cherries, employing natural and honey methods. The harvest dances to life during the vibrant months of October to January. While the farm proudly embraces sustainability by employing manual weed cleaning and providing shade with majestic Guamo trees, it also extends a helping hand to the community, offering employment opportunities and actively participating in the local action board. Discover La Niña, where coffee craftsmanship blends with nature's embrace.