Edgar López Bermúdez

Introducing Edgar López Bermúdez, a coffee producer from El Triunfo farm in the Sierra Nevada de Santa Marta. With 30 years of property ownership and 6 years of coffee cultivation, Edgar and his family rely solely on coffee as their main income source. They take pride in their 20-hectare farm, with 9 hectares dedicated to coffee and 8 hectares preserved as a lush forest.

Amidst the challenges of unpredictable roads and transportation, Edgar's dedication shines through. He contributes to the coffee industry by delivering high-quality beans, carefully processed with love. Coffee has not only provided financial stability but also helped him build a home and support his family.

Edgar's coffee experience began with his parents, and he treasures the rewarding nature of coffee cultivation in their region. With approximately 50,000 trees, including the varieties Caturra, Castillo, and San Bernardo, his coffee reflects years of expertise. Edgar's commitment to soil and water conservation ensures the rich taste of his beans, while forest preservation remains a priority.

Looking ahead, Edgar's goals are clear: to continue reaping the benefits of coffee for his family and farm. The past two years have seen both successes, with favorable coffee prices, and challenges, such as expensive fertilizers. Yet, his determination remains unwavering.

In the breathtaking setting of Sierra Nevada de Santa Marta, Edgar's story intertwines with the land, showcasing the resilience and passion of a true coffee farmer.