Our Coffees
Equation Coffee delivers exceptional quality, from reliable blends to rare, high-scoring lots—crafted to meet diverse needs.
Cundinamarca, Colombia
La Palma & El Tucán
La Palma & El Tucán redefined coffee production in Colombia through a revolutionary approach that integrates social, environmental, and technological innovation. With a commitment to regenerative farming, the project cultivates coffee within a biodiverse ecosystem, incorporating over 24 plant species per hectare to enhance soil health, strengthen climate resilience, and reduce reliance on external inputs.
By pushing the boundaries of fermentation and processing, La Palma & El Tucán produces competition-grade coffees that stand out for their complexity and excellence. More than just a farm, it is a benchmark for sustainability and quality, setting new standards on the global coffee stage.
The project is especially renowned for its Sidra variety, celebrated for its delicate floral notes and refined elegance, a benchmark of quality in the global specialty coffee scene.
Chiriqui, Panama
Flying Pumas
Flying Pumas blends innovation with tradition in the Volcan region of Panama, redefining coffee cultivation and sustainability. By combining advanced technology with time-honored practices, it produces exceptional coffee while conserving biodiversity, protecting big cats, and empowering local communities.
Through innovative biochar practices, Flying Pumas enhances soil fertility and carbon sequestration, transforming organic waste into valuable resources. Its eco-friendly methods, including erosion control and windbreaks, nurture the land and support thriving ecosystems.
Boquete, Panama
Creativa Coffee District
Creativa is where art and coffee merge in vibrant harmony.
Located in Chiriquí, Panama, its processing facility serves as a creative space for artists and coffee professionals to explore new possibilities.
By supporting local and virtual artist residencies in Boquete, Creativa connects cultures and fosters innovation. Partnering with
exceptional producers in Boquete, Hornitos, and Renacimiento, it sources perfectly ripe coffee cherries, crafting micro and nano lot fermentations with unique and distinctive flavor profiles.
Sierra Nevada de Santa Marta, Colombia
Delagua Coffee Paradise
Delagua Coffee partners with small-scale farmers in Ciénaga,
Magdalena, following the “Neighbors & Crops” model to enhance livelihoods with above-average prices and foster local economic growth through transparency and collaboration. Its natural processing method conserves 850,000 liters of water annually, demonstrating a strong commitment to sustainable production.
By promoting biodiversity and eco-friendly practices, Delagua creates lasting benefits for communities and the environment. With every cup, it weaves coffee and sustainability into a shared vision for a better future.